Mustard seed - dietary

Known as: Mustard Seed, mustard seeds 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1979-2015
02419792015

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2015
2015
Among the oilseeds grown around the world, mustard is one of the important crop worldwide due to its wide adaptability and high… (More)
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2015
2015
To cite: Cuervo-Pardo L, Gonzalez-Estrada A, Fernandez J. BMJ Case Rep Published online: [please include Day Month Year] doi:10… (More)
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2011
2011
Mustard seeds (MS), which are consumed in considerable amounts by the Japanese people that, interestingly, have the longest life… (More)
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2010
2010
Allyl isothiocyanate (AITC), which occurs in many common cruciferous vegetables, was recently shown to be selectively delivered… (More)
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2010
2010
BACKGROUND Vitamin A deficiency (VAD) is an important nutritional problem in India, resulting in an increased risk of severe… (More)
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2009
2009
Efforts to formalise the role of traditional birth attendants (TBAs) in maternal and neonatal health programmes have had limited… (More)
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2005
2005
As there is a strong correlation between diet and cancer, the dietary constituents that inhibit mutagenesis and/or carcinogenesis… (More)
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2004
2004
Two fungal strains, Aspergillus clavatus II-9 and Fusarium oxysporum @ 149, proved to be capable of degrading sinigrin and… (More)
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2001
2001
Voice, power, anger, and self-care are themes that consistently arise in eating disorders therapy and in the world of… (More)
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1979
1979
Stereospecific degradation and combined gas chromatographic--mass spectrometric (gc/ms) analysis were employed in a detailed… (More)
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