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Milk Serum

The fluid that remains after removing the fat and casein from the milk.
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2005
2005
The aim of this study was to evaluate the effect of two diets different in crude fibre content and ingredients on performance and… 
1983
1983
Summary: Human milk samples were assayed for bile-salt-stimulated lipolytic activity in the presence of an unpurified and… 
1982
1982
SUMMARY The influence of mastitis and early lactation, and the effect of treating milk with heparin, blood serum and trypsin, on… 
1980
1980
Summary Bovine milk systems were analysed for adenosine 5′-triphosphate (ATP) using the luciferase-ATP reaction in a liquid… 
1979
1979
Summary The effect that changes in composition which occur in milks possessing high cell counts have on milk lipolysis has been… 
1979
1979
It has been shown that there is a time-dependent transfer of beta-casein and the milk serine proteinase system from micelles to… 
1975
1975
The level of total lactate dehydrogenase activity in dairy cow milk serum was studied in sets of quarter-udder milks showing… 
1975
1975
The level of total lactate dehydrogenase activity in dairy cow milk serum was studied in sets of quarter-udder milks showing… 
1975
1975
This report describes the development of a method for the production and isolation of neutralizing antibodies against rabies… 
1931
1931
N a previous study of the certified milk sold in the city of Detroit it was found possible to detect, by plating methods, Br…