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Lyophyllum aemiliae

Known as: Lyophyllum emileae 
National Institutes of Health

Papers overview

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2017
2017
Tricholoma matsutake is a filamentous fungus that produces gourmet mushrooms, commonly known as “matsutake,” during mycorrhizal… 
2014
2014
Lyophyllum shimeji is an edible ectomycorrhizal fungus that is widely distributed in East Asia and also present in the northern… 
2009
2009
[Objective] The study aimed to explore mycelium best growth conditions of Lyophyllum transforme.[Method] The effect of carbon…