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Loin pain

Known as: PAIN LOIN 
 
National Institutes of Health

Papers overview

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Highly Cited
2015
Highly Cited
2015
BACKGROUND Meta-analyses of previous randomised controlled trials concluded that the smooth muscle relaxant drugs tamsulosin and… Expand
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Highly Cited
2010
Highly Cited
2010
Pigs (n = 240) were allotted in a 5 x 2 factorial arrangement with 5 levels of distillers dried grains with solubles (DDGS): 0… Expand
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Highly Cited
2003
Highly Cited
2003
To present the results of a minimally invasive treatment of symptomatic simple renal cysts, and to propose an algorithm for their… Expand
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Highly Cited
2001
Highly Cited
2001
Objective To report our initial experience of endoscopic dismembered pyeloplasty through a retroperitoneal approach in infants… Expand
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Highly Cited
2000
Highly Cited
2000
Beef strip loins (46 U.S. Choice loins and 49 U.S. Select loins) were used to evaluate the potential for enhancing beef… Expand
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Highly Cited
2000
Highly Cited
2000
An experiment was designed to test the hypothesis that short-term oral administration of dietary vitamin D3 to beef cattle before… Expand
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Highly Cited
1999
Highly Cited
1999
This research evaluated the efficacy of inorganic and organic Se sources for growing-finishing pigs, as measured by performance… Expand
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Highly Cited
1998
Highly Cited
1998
Market pigs (n = 120) were rested 0, 1, 2, or 3 h before slaughter. One carcass side was hot-fat trimmed (HFT) immediately after… Expand
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Highly Cited
1995
Highly Cited
1995
Boneless strip loin subprimals (n = 24) were fabricated from 12 USDA Standard yield grade 2 carcasses at a commercial beef… Expand
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Highly Cited
1981
Highly Cited
1981
The tenderness of loin steaks, prepared from beef sides after chilling, is strongly influenced by muscle temperature in the first… Expand
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