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Levisticum officinale

Known as: Levisticum officinales, American Lovage, Lovages 
National Institutes of Health

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Levisticum

Papers overview

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2016
2016
Identification of a Zika NS2B-NS3pro pocket susceptible to allosteric inhibition by small molecules including qucertin rich in edible plants
It has been recently estimated that one-third of the world population will be infected by Zika virus, but unfortunately so far… 
2015
2015
Development of SCAR Markers Based on Improved RAPD Amplification Fragments and Molecular Cloning for Authentication of Herbal Medicines Angelica sinensis, Angelica acutiloba and Levisticum officinale
Molecular cloning from DNA fragments of improved RAPD amplification of Angelica sinensis, Angelica acutiloba and Levisticum… 
2015
2015
Development and validation of a triplex real-time PCR assay for the simultaneous detection of three mustard species and three celery varieties in food.
2013
2013
EFFECT OF PLANTATION ESTABLISHMENT AND RAW MATERIAL STABILIZATION ON THE USEFULL TRAITS OF LOVAGE LEAVES (Levisticum officinale Koch.)
Lovage is a popular medicinal and spice plant. Its usable organs are roots, fruits and leaves. The aim of this study was to… 
2012
2012
Sensory Evaluation of Minimally Processed Parsley (Petroselinum crispum), Dill (Anethum graveolens) and Lovage (Levisticum officinale) Stored at Refrigeration Temperatures
Minimally processed fresh fruit, vegetables and aromatic herbs are a becoming more popular because they satisfy consumers’ need… 
2011
2011
Bioactive substances content in selected species of medical plants from organic and conventional production.
The purpose of this work was to compare the content of bioactive substances in organic and conventiona l spice plants. The… 
2010
2010
Comparative efficiency of organic and chemical fertilizers on herb production and essential oil of lovage plants grown in Egypt.
2008
2008
Nitrogen stress induction on Levisticum officinale hairy roots grown in darkness and under photoperiod conditions: effect on growth and volatile components
Six-year-old Levisticum officinale (lovage) hairy root cultures were used to study the effect of eight different NH4+:NO3− ratios… 
2002
2002
EFFECT OF HARVESTING TIME AND PLANT AGE ON SOME QUALITY PARAMETERS OF LOVAGE (LEVISTICUM OFFICINALE KOCH.)
Lovage (Levisticum officinale KOCH.) is well known as a spice in the culinary and food industry and its pharmacological effect is… 
1993
1993
Analysis of the seasoning‐like flavour substances of a commercial lovage extract (Levisticum officinale Koch.)
identified as 3-hydroxy-4,5-dimethyl-2(5H)-furanone (sotolon), (E)-p-damascenone, 2-ethyl-4-hydroxy-5-methyl3-(2H)-furanone, 4… 
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