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Lantibiotics

Class I bacteriocins. They are produced by bacteria that live on LACTIC ACID and contain the sulfur-containing lanthionine amino acid.
National Institutes of Health

Papers overview

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Highly Cited
2004
Highly Cited
2004
A bacteriocin-producing strain was isolated from raw milk and named Streptococcus bovis HJ50. Like most bacteriocins produced by… 
2001
2001
ABSTRACT The biosynthetic gene clusters of the staphylococcal lantibiotics epidermin and gallidermin are distinguished by the… 
1999
1999
By using a 4-dimethylaminopyridine (DMAP) catalysed reaction of β-hydroxyamino acid derivatives with tert- butyl pyrocarbonate… 
Highly Cited
1997
Highly Cited
1997
Abstract The closely related lantibiotics epidermin and gallidermin are produced by Staphylococcus epidermidis Tü3298 and S… 
Review
1996
Review
1996
Several newly reported post-translational modification reactions are involved in lantibiotic biosynthesis. A short overview of… 
Review
1992
Review
1992
to the Microcin Session.- Escherichia coli genes regulating the production of microcins MCCB17 and MCCC7.- Uptake and mode of… 
Highly Cited
1991
Highly Cited
1991
The tetracyclic polypeptide antibiotic cinnamycin (Ro 90-0198) belongs to the duramycin-type lantibiotics and contains the… 
1990
1990
SummaryThe production of the lanthionine-containing polypeptide antibiotics gallidermin from Staphylococcus gallinarum TÜ 3928…