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Lactobacillus mindensis

National Institutes of Health

Papers overview

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2016
2016
Preservative potentials of crude bacteriocins produced by Lactobacillus tucceti CECT 5920 and Lactobacillus mindensis TMW on Escherichia coli 0157 : H 7 and Staphylococcus aureus NCTC 8325
  • Obi
  • 2016
  • Corpus ID: 163156003
Preservation potentials of lactic acid bacteria (LAB) isolated from traditional fermented foods were evaluated by inoculating 0…