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Reactive oxygen species (ROS) are an unenviable part of aerobic life. Their steady-state concentration is a balance between… Expand Background Recent declines in honey bees for crop pollination threaten fruit, nut, vegetable and seed production in the United… Expand
Impact of pesticides use in agriculture: their benefits and hazards
Botrytis cinerea (teleomorph: Botryotinia fuckeliana) is an airborne plant pathogen with a necrotrophic lifestyle… Expand This manuscript is a synthesis of the available information on energy use in farm operations, and its conversion into carbon… Expand Asymmetric catalysis, in its infancy in the 1960s, has dramatically changed the procedures of chemical synthesis, and resulted in… Expand Strobilurins are one of the most important classes of agricultural fungicide. Their invention was inspired by a group of… Expand Losses from postharvest fruit diseases range from 1 to 20 percent in the United States, depending on the commodity. The… Expand Abstract From a global perspective, three classes of Fusarium mycotoxins may be considered to be of particular importance in… Expand SUMMARY Available literature on the ecological and toxicological aspects of mercury (Hg) in the environment, with special… Expand