GW1100

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

2006-2017
024620062017

Papers overview

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2017
2017
Omega-3 fatty acids (ω-3 FAs) attenuate inflammation and improve neurological outcome in response to traumatic brain injury (TBI… (More)
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2016
2016
Free fatty acids (FFAs) are dietary nutrients which mediate a variety of biological effects through binding to G-protein-coupled… (More)
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2016
2016
BACKGROUND Nonesterified fatty acids (NEFAs) are involved in proinflammatory processes in cattle, including in the increased… (More)
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2015
2015
Glucagon-like peptide-1 (GLP-1) is an incretin hormone secreted from enteroendocrine L-cells. Although several nutrients induce… (More)
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2015
2015
Free fatty acids (FFAs) are dietary nutrients which act as ligands for FFAs receptors. G-protein-coupled receptor 120 (GPR120… (More)
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2015
2015
Glucagon-like peptide (GLP)-2, secreted by L cells in the small intestine, has anti-inflammatory effects in the gastrointestinal… (More)
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2013
2013
GPR40 has been reported to be activated by long-chain fatty acids, such as docosahexaenoic acid (DHA). However, reports studying… (More)
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2011
2011
GW1100 is an antagonist of GPR40 identified by high throughput screening recently. The synthesis of GW1100 has been developed… (More)
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2007
2007
In cells lacking expression of Ca -mobilizing G proteins, coexpression of human GPR40 and G q allowed mediumand long-chain fatty… (More)
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Highly Cited
2006
Highly Cited
2006
1. Long chain fatty acids have recently been identified as agonists for the G protein-coupled receptors GPR40 and GPR120. Here… (More)
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