Skip to search formSkip to main contentSkip to account menu

Ellagic Acid

Known as: 2,3,7,8-tetrahydroxychromeno[5,4,3-cde]chromene-5,10-dione, Ellagic Acid [Chemical/Ingredient], 2,3,7,8-Tetrahydroxy[1]benzopyrano[5,4,3-cde][1]-benzopyran-5,10-dione 
A fused four ring compound occurring free or combined in galls. Isolated from the kino of Eucalyptus maculata Hook and E. Hemipholia F. Muell… 
National Institutes of Health

Related topics

Related topics

21 relations

Narrower (14)

3,3'-O-methylellagic acid3,3'-dimethoxy ellagic acid3,4,3'-trimethoxyflavellagic acid4-O-methylellagic acid
In Bloodagonistsanalogs & derivativesantagonists & inhibitors

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2016
Review
2016
Polyphenols: Extraction Methods, Antioxidative Action, Bioavailability and Anticarcinogenic Effects
Being secondary plant metabolites, polyphenols represent a large and diverse group of substances abundantly present in a majority… 
Highly Cited
2013
Highly Cited
2013
Biological Significance of Urolithins, the Gut Microbial Ellagic Acid-Derived Metabolites: The Evidence So Far
The health benefits attributed to pomegranate have been associated with its high content in polyphenols, particularly… 
Review
2007
Review
2007
Resveratrol: a review of preclinical studies for human cancer prevention.
Review
2007
Review
2007
Nutraceuticals: facts and fiction.
Review
2006
Review
2006
Molecular targets of dietary agents for prevention and therapy of cancer.
Review
2006
Review
2006
Role of antioxidants in prophylaxis and therapy: A pharmaceutical perspective.
Highly Cited
2005
Highly Cited
2005
In vitro antiproliferative, apoptotic and antioxidant activities of punicalagin, ellagic acid and a total pomegranate tannin extract are enhanced in combination with other polyphenols as found in…
Highly Cited
2002
Highly Cited
2002
Free radical studies of ellagic acid, a natural phenolic antioxidant.
Ellagic acid, a plant-derived polyphenol, inhibits gamma-radiation (hydroxyl radical) induced lipid peroxidation in rat liver… 
Highly Cited
2001
Highly Cited
2001
Effect of processing and storage on the antioxidant ellagic acid derivatives and flavonoids of red raspberry (Rubus idaeus) jams.
From red raspberries, ellagic acid, its 4-arabinoside, its 4' (4' '-acetyl) arabinoside, and its 4' (4' '-acetyl)xyloside, as… 
Highly Cited
2000
Highly Cited
2000
Antioxidant activity of pomegranate juice and its relationship with phenolic composition and processing.
The antioxidant activity of pomegranate juices was evaluated by four different methods (ABTS, DPPH, DMPD, and FRAP) and compared… 
By clicking accept or continuing to use the site, you agree to the terms outlined in our Privacy Policy (opens in a new tab), Terms of Service (opens in a new tab), and Dataset License (opens in a new tab)