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Diethyl Pyrocarbonate

Known as: Diethyl Dicarbonate, Anhydride, Ethoxyformic, Pyrocarbonic Acid Diethyl Ester 
Preservative for wines, soft drinks, and fruit juices and a gentle esterifying agent.
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2014
Review
2014
1. Overview A 2. Protein Redesign B 2.1. Making Use of Native Proteins: Protein Redesign B 2.2. Protein Redesign Based on… 
Highly Cited
2004
Highly Cited
2004
AbstractAs structural genomics and proteomics research has become popular, the importance of cell-free protein synthesis systems… 
Highly Cited
2003
Highly Cited
2003
Laser-capture microdissection (LCM) allows for the one-step procurement of large homogeneous populations of cells from tissue… 
Highly Cited
2003
Highly Cited
2003
Arabidopsis is frequently used as a genetic model in plant salt tolerance studies, however, its physiological responses to… 
Highly Cited
1993
Highly Cited
1977
Highly Cited
1977
  • E. W. Miles
  • Methods in Enzymology
  • 1977
  • Corpus ID: 29379992
Highly Cited
1976
Highly Cited
1976
The localization of the vasoactive intestinal polypeptide (VIP) has been studied with immunohistochemistry and…