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Dietary Potassium

Known as: potassium dietary, Potassium, Potassium, Dietary 
Potassium or potassium compounds used in foods or as foods.
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
Review
2018
Review
2018
The contribution of breakfast to diet quality (DQ) can inform future dietary guidelines. This study examined breakfast nutrition… Expand
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Review
2018
Review
2018
Whereas the adequate intake of potassium is relatively high in healthy adults, i.e., 4.7 g per day, a dietary potassium… Expand
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Review
2018
Review
2018
We described the contribution of ultra-processed foods in the U.K. diet and its association with the overall dietary content of… Expand
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Review
2017
Review
2017
BACKGROUND Several intervention studies have investigated the relation between potassium intake and blood-pressure, particularly… Expand
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Highly Cited
2007
Highly Cited
2007
BACKGROUND Inhibition of cholesteryl ester transfer protein (CETP) has been shown to have a substantial effect on plasma… Expand
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Review
2005
Review
2005
There is growing awareness that the profound changes in the environment (eg, in diet and other lifestyle conditions) that began… Expand
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Review
2001
Review
2001
Supported in part by a Specialized Center of Research in Hypertension and NIH K08 awards (to A. G. G. and D. S. G.). R. P. L. is… Expand
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Highly Cited
1979
Highly Cited
1979
  • G. Russell
  • Psychological medicine
  • 1979
  • Corpus ID: 23973384
Thirty patients were selected for a prospective study according to two criteria: (i) an irresistible urge to overeat (bulimia… Expand
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Highly Cited
1957
Highly Cited
1957
  • J. Skou
  • Biochimica et biophysica acta
  • 1957
  • Corpus ID: 32516710
Leg nerves from the shore crab (Carcinus maenas) contain an adenosine triphosphatase which is located in the submicroscopic… Expand
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