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Dietary Fatty Acid

Known as: Total Dietary Fatty Acid 
A class of organic compound that is found in various foods, comprising an alkyl chain with a carboxylic acid end. Naturally occurring dietary fatty… 
National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2010
2010
Influence of dietary fatty acid composition and exercise on changes in fat oxidation from a high-fat diet.
Acute high-fat (HF) diets can lead to short-term positive fat balances until the body increases fat oxidation to match intake… 
2009
2009
Boron deprivation decreases liver S-adenosylmethionine and spermidine and increases plasma homocysteine and cysteine in rats.
Review
2006
Review
2006
Beyond saturated fat: the importance of the dietary fatty acid profile on cardiovascular disease.
Saturated fat reduction is a primary goal for decreasing the risk of cardiovascular disease. In a recent epidemiologic study, a… 
2005
2005
Conjugated linoleic acid reduction of murine mammary tumor cell growth through 5-hydroxyeicosatetraenoic acid.
2001
2001
Influence of dietary fatty acid, vegetable, and vitamin intake on etheno-DNA adducts in white blood cells of healthy female volunteers: a pilot study.
Etheno-DNA adducts such as 1,N(6)-ethenodeoxyadenosine (epsilondA) and N(2),3-ethenodeoxycytidine (epsilondC) are formed as… 
Review
1998
Review
1998
Pathophysiological effects of dietary essential fatty acid balance on neural systems.
Dietary fatty acid balance has been revealed to affect neural functions as well as chronic diseases such as cancer, cerebro- and… 
Highly Cited
1997
Highly Cited
1997
Dietary fatty acid profile affects endurance in rats
Typically, athletes are advised to increase their consumption of carbohydrates for energy and, along with the general population… 
1997
1997
How the degree of unsaturation of dietary fatty acids influences the glucose and insulin responses to different carbohydrates in mixed meals.
The association of fats with carbohydrates results in a lower glucose response but the influence of the nature of the dietary… 
1992
1992
Diet fatty acid composition, age and rat jejunal microvillus enzyme activities.
1988
1988
Dietary cholesterol influences cardiac beta-adrenergic receptor adenylate cyclase activity in the marmoset monkey by changes in membrane cholesterol status.
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