Diet education

Known as: education nutrition, nutrition education, dietary advice 
A process by which a health professional with special training in nutrition helps people make healthy food choices and form healthy eating habits. In… (More)
National Institutes of Health

Papers overview

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Highly Cited
2013
Highly Cited
2013
OBJECTIVE To evaluate the effectiveness of replacing dietary saturated fat with omega 6 linoleic acid, for the secondary… (More)
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Highly Cited
2013
Highly Cited
2013
BACKGROUND AND AIM Current treatment for irritable bowel syndrome (IBS) is suboptimal. Fermentable oligo-, di-, mono-saccharides… (More)
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Highly Cited
2012
Highly Cited
2012
CONTEXT Continuous positive airway pressure (CPAP) is the first-line treatment for patients with symptomatic obstructive sleep… (More)
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Highly Cited
2003
Highly Cited
2003
OBJECTIVE To describe the 1) lifestyle intervention used in the Finnish Diabetes Prevention Study, 2) short- and long-term… (More)
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Review
2003
Review
2003
Computer-tailored nutrition education is an innovative and promising tool to motivate people to make healthy dietary changes. It… (More)
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Highly Cited
2003
Highly Cited
2003
Objective: To see whether mortality among men with angina can be reduced by dietary advice.Design: A randomized controlled… (More)
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Highly Cited
2001
Highly Cited
2001
OBJECTIVES The prevalence of type 2 diabetes in American adolescents has increased markedly during the past generation. Although… (More)
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Highly Cited
2000
Highly Cited
2000
The aim of the Finnish Diabetes Prevention Study is to assess the efficacy of an intensive diet-exercise programme in preventing… (More)
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Highly Cited
1994
Highly Cited
1994
Primary health care staff are involved increasingly in the provision of dietary advice for health promotion, often without… (More)
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Highly Cited
1982
Highly Cited
1982
  • JAMA
  • 1982
The Multiple Risk Factor Intervention Trial was a randomized primary prevention trial to test the effect of a multifactor… (More)
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