Diet, High-Fat

Known as: Diets, High-Fat, Diet, High Fat, High-Fat Diet 
Consumption of excessive DIETARY FATS.
National Institutes of Health

Papers overview

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Highly Cited
2009
Highly Cited
2009
BACKGROUND & AIMS The composition of the gut microbiome is affected by host phenotype, genotype, immune function, and diet. Here… (More)
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Highly Cited
2009
Highly Cited
2009
High dietary fat intake leads to insulin resistance in skeletal muscle, and this represents a major risk factor for type 2… (More)
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Highly Cited
2008
Highly Cited
2008
OBJECTIVE Diabetes and obesity are characterized by a low-grade inflammation whose molecular origin is unknown. We previously… (More)
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Highly Cited
2008
Highly Cited
2008
The identification of new pharmacological approaches to effectively prevent, treat, and cure the metabolic syndrome is of crucial… (More)
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Highly Cited
2006
Highly Cited
2006
The C-C motif chemokine receptor-2 (CCR2) regulates monocyte and macrophage recruitment and is necessary for macrophage-dependent… (More)
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Highly Cited
2005
Highly Cited
2005
The objective of the present study was to develop a rat model that replicates the natural history and metabolic characteristics… (More)
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Highly Cited
2004
Highly Cited
2004
Elucidating the signalling mechanisms by which obesity leads to impaired insulin action is critical in the development of… (More)
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Highly Cited
2003
Highly Cited
2003
Insulin resistance arises from the inability of insulin to act normally in regulating nutrient metabolism in peripheral tissues… (More)
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Highly Cited
1999
Highly Cited
1999
Agonist-induced activation of peroxisome proliferator-activated receptor gamma (PPAR gamma) is known to cause adipocyte… (More)
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Highly Cited
1995
Highly Cited
1995
The regulation of body weight and composition involves input from genes1,2 and the environment3,4, demonstrated, for example, by… (More)
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