Crangon alaskensis
National Institutes of Health
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The Wadden Sea is an important nursery area for commercial fish species of the North Sea and habitat for many small fish species…
The brown shrimp Crangon crangon is a key species in the coastal areas of the North Sea. It constitutes a significant food source…
Psychrobacter and Pseudoalteromonas species dominate the microbiota of cooked brown shrimp (Crangon crangon). Therefore, the…
Landings of brown shrimp (Crangon crangon) for human consumption are not the only part that is taken from the North Sea shrimp…
Abstract The sulphide-tolerant brackish water isopod Saduria entomon has haemocyanin with a high affinity for oxygen. Sulphide is…
Electron probe microanalysis is a very suitable method for qualitative and quantitative analysis of calcium, phosphorus, sulfur…