Coffea spp Ab.IgG:MCnc:Pt:Ser:Qn

Known as: Coffee IgG-mCnc, Coffea spp As.IgG:Massa concentratie:Moment:Serum:Kwantitatief, Kahve,Coffea spp Ab.IgG:KütlKons:Zml?:Ser:Kant 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1991-2018
0119912018

Papers overview

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2016
2016
Conservação de café torrado e moído durante o armazenamento. Parte 2: Massa específica e porosidade R E S U M O A determinação… (More)
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2014
2014
This study aimed to evaluate the Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) of Coffea… (More)
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2012
2012
In the present study, the ex vivo antimicrobial effect of brewed coffee was tested on oral biofilms. For this, unsweetened and… (More)
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2011
2011
Endogenous indoleamine profiles in various ex vitro and in vitro tissues of commercially important Coffea canephora were analyzed… (More)
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2005
2005
The triacylglycerol (TAG) composition of coffee beans (Coffea canephora P.) was determined by reversed phase liquid… (More)
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2004
2004
Primer sets were developed from 85 Coffea arabica sequences in addition to 25 already published primer sets. They were… (More)
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1991
1991
Exoglycosidases modify carbohydrate epitopes on glycoproteins and glycolipids. The alpha-D-galactosidase from Coffea canephora is… (More)
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