Coffea plant

Known as: Coffeas, Caffeas, Caffea 
A plant genus of the family RUBIACEAE. It is best known for the COFFEE beverage prepared from the beans (SEEDS).
National Institutes of Health

Topic mentions per year

Topic mentions per year

1935-2018
05010015019352017

Papers overview

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Review
2015
Review
2015
Studies in diploid parental species of polyploid plants are important to understand their contributions to the formation of plant… (More)
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Review
2014
Review
2014
Stinkbugs of the genus Antestiopsis, so-called antestia bugs or variegated coffee bugs, are notorious pests of coffee plants in… (More)
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Highly Cited
2008
Highly Cited
2008
Plant-parasitic nematodes are major agricultural pests worldwide and novel approaches to control them are sorely needed. We… (More)
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Highly Cited
2008
Highly Cited
2008
Quantitative data from gene expression experiments are often normalized by transcription levels of reference or housekeeping… (More)
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Highly Cited
2006
Highly Cited
2006
Expressed sequence tags (ESTs) from Coffea canephora leaves and fruits were used to search for types and frequencies of simple… (More)
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Highly Cited
2003
Highly Cited
2003
Dietary phenols are antioxidants, and their consumption might contribute to the prevention of cardiovascular disease. Coffee and… (More)
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Highly Cited
2001
Highly Cited
2001
The genus Burkholderia comprises 19 species, including Burkholderia vietnamiensis which is the only known N(2)-fixing species of… (More)
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Highly Cited
2001
Highly Cited
2001
Studies of fragmented landscapes, especially in the tropics, have traditionally focused on the native fragments themselves… (More)
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Highly Cited
1999
Highly Cited
1999
Restriction fragment length polymorphism (RFLP) markers were used in combination with genomic in situ hybridisation (GISH) to… (More)
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Highly Cited
1988
Highly Cited
1988
This article presents a theory in which automatization is construed as the acquisition of a domainspecific knowledge base, formed… (More)
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