Cochineal extract
National Institutes of Health
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Cochineal extract prepared from the scale insect Dactylopus coccus (American cochineal) has been used as a natural red dye for…
Coccid-derived natural food colorants contain active ingredients that potentiate inhibition of tissue proteolysis mediated by…
Trametes versicolor (Tv) fungus can degrade synthetic dyes that contain azo groups, anthraquinone, triphenylmethane polymers, and…
A quantitative NMR (qNMR) method was applied for the determination of carminic acid. Carminic acid is the main component in…
Carmine (E120), a natural red dye extracted from the dried females of the insect Dactylopius coccus var. Costa (eochineal), has…