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Chicken meat Ab.IgE:Ratio:Pt:Ser:Qn
Known as:
Kippenvlees As.IgE:verhouding:Moment:Serum:Kwantitatief
, Hühnerfleisch Ak.IgE:Ratio:Pkt:Ser:Qn
, ?????? ???? ??.IgE:?????????:??????:???:?????
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National Institutes of Health
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8 relations
Antibodies
Chicken Meat
Chicken antigen
Hypersensitivity
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Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
2019
2019
Nutritional Value of Extruded Dog Food with Mechanically Separated Chicken Meat or Meat By-products.
G. Meineri
,
P. G. Peiretti
,
+5 authors
L. Prola
2019
Corpus ID: 104357548
The objectives of this study were: (a) to evaluate the effect of inclusion of mechanically separated chicken meat (MSCM) in dry…
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2014
2014
Nutritional quality evaluation of surimi and kamaboko obtained from mechanically separated chicken meat
William Renzo Cortez-Vega
,
S. Pizato
,
C. Prentice
2014
Corpus ID: 72878077
Purpose – The purpose of this paper was to determine the nutritional quality of the surimi and kamaboko obtained from…
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2013
2013
Optimization of parameters for obtaining surimi-like material from mechanically separated chicken meat using response surface methodology
William Renzo Cortez-Vega
,
G. Fonseca
,
C. Prentice
Journal of food science and technology
2013
Corpus ID: 33603226
Surimi is a semi-processed washed fish mince protein concentrate mixed with cryoprotectants for frozen storage, which is the…
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2011
2011
Effect of the gamma radiation dose rate on psychrotrophic bacteria, thiobarbituric acid reactive substances, and sensory characteristics of mechanically deboned chicken meat.
Poliana P Brito
,
H. Azevedo
,
+5 authors
J. L. Pereira
Journal of Food Science
2011
Corpus ID: 7254199
Frozen samples of mechanically deboned chicken meat (MDCM) with skin were irradiated with gamma radiation doses of 0.0 kGy…
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2011
2011
Product development of Mechanically Deboned Chicken Meat (MDCM) patties incorporated with selected spice / Noriham Abdullah
Noriham Abdullah
2011
Corpus ID: 101109325
Spices and flavoring plants part rich in supposedly health promoting phytochemicals are currently receiving much attention as a…
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2003
2003
Effect of gamma radiation on refrigerated mechanically deboned chicken meat quality.
H. A. Gomes
,
E. N. da Silva
,
H. Cardello
,
K. M. V. A. B. Cipolli
Meat Science
2003
Corpus ID: 3238079
Highly Cited
2003
Highly Cited
2003
Evaluation of the 2-thiobarbituric acid method for the measurement of lipid oxidation in mechanically deboned gamma irradiated chicken meat
H. A. Gomes
,
E. N. Silva
,
M. Nascimento
,
H. T. Fukuma
2003
Corpus ID: 39758826
2001
2001
Detection of mechanically recovered chicken meat using capillary gel electrophoresis.
L. Day
,
H. Brown
Meat Science
2001
Corpus ID: 44468895
1998
1998
Quality of mechanically deboned chicken meat frankfurter incorporated with chicken skin.
A. S. Babji
,
S. Y. Chin
,
M. Y. Seri Chempaka
,
A. R. Alina
International Journal of Food Science and…
1998
Corpus ID: 21346518
Four formulations were processed into frankfurters with different ratios of mechanically deboned chicken meat (MDCM) and cooked…
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1989
1989
Lipid Oxidation in Chicken Nuggets as Affected by Meat Type, Phosphate and Packaging.
S. Barbut
,
H. H. Draper
,
M. Hadley
Journal of Food Protection
1989
Corpus ID: 89246988
Chicken nuggets were manufactured from either hand deboned chicken breast meat or mechanically deboned chicken meat (MDCM…
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