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Cheese parmesan Ab.IgG:MCnc:Pt:Ser:Qn

Known as: ??? ???????? ??.IgG:????????:??????:???:?????, Queso parmesano IgG:Concentración de masa:Punto temporal:Suero:Qn, Parmesan IgG-mCnc 
National Institutes of Health

Papers overview

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2018
2018
Parmigiano Reggiano cheese is one of the most appreciated and consumed foods worldwide, especially in Italy, for its high content… 
2018
2018
Sustainability is a complex concept that deals with different dimensions which are economic, social, environmental, cultural and… 
2015
2015
The aim of this study was to determine the influence of the somatic cell content (SCC) of milk on Parmigiano-Reggiano cheese… 
2015
2015
Typical products can contribute to socio-economic development of their place of origin if they are able to take part in the logic… 
2014
2014
Parmigiano Reggiano cheese dairies develop specific cheese-making strategies to adapt the variable characteristics of raw, not… 
2011
2011
Osteoporosis is a multifactorial disease characterized by loss of bone mass and microarchitectural deterioration of bone tissue… 
Highly Cited
2010
Highly Cited
2010
Aims:  The aim of this work was to obtain a deeper insight into the knowledge of microbial composition of Parmigiano Reggiano…