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Capsicum baccatum

Known as: Capsicum baccatum L. 
 
National Institutes of Health

Papers overview

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2018
2018
The present study deals with genome wide identification of single-nucleotide polymorphism (SNP) markers related to powdery mildew… Expand
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2016
2016
Capsicum baccatum L., one of five domesticated species of Capsicum, is a valuable species in chili pepper breeding. In particular… Expand
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2014
2014
Heterosis has been exploited in Capsicum annuum commercial hybrids; however, the use of heterosis in C. baccatum still remains to… Expand
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2011
2011
Capsicum baccatum is one of five domesticated pepper species which, despite its morphological and ecological variability, has… Expand
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2011
2011
BACKGROUND Ají (Capsicum baccatum L. var. pendulum) and rocoto (Capsicum pubescens R. & P.) are two species of chile pepper used… Expand
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2010
2010
The hot peppers belonging to the species C. baccatum are completely restricted to Latin America and comprise the most popular hot… Expand
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2009
2009
Ají (Capsicum baccatum L.) and rocoto (C. pubescens R. & P.) are two Capsicum pepper species native to the Andean region that… Expand
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2008
2008
The phenolic content, antioxidant potential, and antimicrobial activity of extracts of different parts of the fruit from Capsicum… Expand
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1999
1999
Interspecific hybrid performance and meiotic chromosome behavior of F1 hybrids were studied to elucidate the genetic relationship… Expand
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1993
1993
SummaryA germplasm collection of 70 cultivars and wild species of Capsicum was evaluated for resistance to tomato spotted wilt… Expand
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