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Calocybe chrysenteron

Known as: Agaricus chrysenterus, Rugosomyces chrysenteron, Tricholoma chrysenteron 
National Institutes of Health

Papers overview

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2018
2018
The consequences of mushroom poisoning range from mild, mostly gastrointestinal, disturbances to organ failure or even death… Expand
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2018
2018
The aim of this paper is to present the results of research focused on the drying samples of wild and commercially used mushrooms… Expand
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2014
2014
Concentrations of mercury were determined in specimens of Red Cracking Bolete (Xerocomus chrysenteron) (Bull.) Quél. and… Expand
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2013
2013
One strain of ectomycorrhizal fungi, Xerocomus chrysenteron, had been investigated for its ability to degrade 1,1,1-trichloro-2,2… Expand
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2008
2008
In recent years encoding insecticidal Lectins have been suggested as one of the promising methods against insect pests and have… Expand
2008
2008
The growth effect, tolerance and oxidative enzymes activities of Xerocomus chrysenteron under different concentrations of DDT… Expand
2006
2006
Lectins are carbohydrate binding proteins which are widely distributed in nature: they have been isolated from microorganisms… Expand
Highly Cited
2004
Highly Cited
2004
A newly defined family of fungal lectins displays no significant sequence similarity to any protein in the databases. These… Expand
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Highly Cited
2003
Highly Cited
2003
Xerocomus chrysenteron is an edible mushroom with insecticidal properties. In an earlier work, we found that proteins are… Expand
1985
1985
The lectins of fruiting bodies of Xerocomus chrysenteron and Lactarius lignyotus were purified on Sepharose 4B containing… Expand