Aspergillus phoenicis

Known as: Aspergillus saitoi, Aspergillus saitoi var. kagoshimaensis 
 
National Institutes of Health

Papers overview

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Review
2013
Review
2013
We present a review of the Chinese species of the genus Ypsolopha Latreille. Of the 60 species treated herein, 21 species are… (More)
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2009
2009
Savignia is a relatively large and well defined Holarctic spider genus (see Eskov 1988). It includes 23 species, of which seven… (More)
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2007
2007
The purpose of this study was to investigate the hepatoprotective effects of a fermented substance from Aspergillus phoenicis… (More)
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2005
2005
  • Ezio EMILIANI, I. UCHA DE DAVIE
  • 2005
EMILIANI, Ezio (Universidad Nacional de Litoral, Sante Fe, Argentina) AND I. UCHA DE DAVIE. Induced autolysis of Aspergillus… (More)
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2003
2003
Potent antioxidative hydroxyflavanones were produced with Aspergillus saitoi from hesperidin or naringin, which are flavanone… (More)
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1999
1999
The formation mechanism for the potent antioxidative o-dihydroxyisoflavones, 8-hydroxydaidzein (8-OHD) and 8-hydroxygenistein (8… (More)
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1999
1999
For the construction of an overexpression system of the intracellular 1,2-alpha-mannosidase (EC 3.2.1.113) gene (msdS) from… (More)
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1998
1998
Two potent antioxidative isoflavones were isolated from soybeans fermented with Aspergillus saitoi by silica gel column… (More)
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