Aspergillus flavus

A species of imperfect fungi which grows on peanuts and other plants and produces the carcinogenic substance aflatoxin. It is also used in the… (More)
National Institutes of Health

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Highly Cited
2009
Highly Cited
2009
Aspergillus flavus is the major producer of carcinogenic aflatoxins in crops worldwide and is also an important opportunistic… (More)
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Highly Cited
2007
Highly Cited
2007
UNLABELLED SUMMARY Aspergillus flavus is an opportunistic pathogen of crops. It is important because it produces aflatoxin as a… (More)
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Highly Cited
2006
Highly Cited
2006
Aspergillus flavus is a plant and animal pathogen that also produces the potent carcinogen aflatoxin. Aspergillus oryzae is a… (More)
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Highly Cited
2005
Highly Cited
2005
The genome of Aspergillus oryzae, a fungus important for the production of traditional fermented foods and beverages in Japan… (More)
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Highly Cited
2001
Highly Cited
2001
AIMS In a search for an antifungal peptide with a high activity against Aspergillus flavus, Bacillus subtilis AU195 was selected… (More)
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Highly Cited
2000
Highly Cited
2000
Aspergillus flavus is a common filamentous fungus that produces aflatoxins and presents a major threat to agriculture and human… (More)
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Highly Cited
1998
Highly Cited
1998
Aspergillus flavus, like approximately one-third of ascomycete fungi, is thought to be cosmopolitan and clonal because it has… (More)
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Highly Cited
1995
Highly Cited
1995
Aflatoxins are toxic and carcinogenic secondary metabolites produced by the fungi Aspergillus flavus and A. parasiticus… (More)
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Highly Cited
1987
Highly Cited
1987
Aspergillus nomius is described and represents a new aflatoxigenic species phenotypically similar to A. flavus. Strains examined… (More)
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Highly Cited
1983
Highly Cited
1983
An effective selective medium for the enumeration of Aspergillus flavus and Aspergillus parasiticus has been developed by… (More)
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