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Aspergillus flavus

A species of imperfect fungi which grows on peanuts and other plants and produces the carcinogenic substance aflatoxin. It is also used in the… 
National Institutes of Health

Papers overview

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1997
1997
Aspergillosis continues to be a devastating disease entity that results in significant mortality in immunosuppressed patients… 
1987
1987
Out of 7 isolates of Aspergillus flavus obtained from rotting orange (Citrus reticulata) fruits, 3 isolates were found to be… 
Highly Cited
1983
Highly Cited
1983
Aspergillus niger, a mold commonly associated with Aspergillus flavus in damaged corn, interferes with the production of… 
1983
1983
In a previous experiment on the preservation of hay of high moisture content with formic acid, among other agents, aflatoxin was… 
1982
1982
Efforts have been made to develop a simple chemically defined resuspended mycelial system which may be used for carrying out… 
1973
1973
A strain of Aspergillus flavus isolated from ground black pepper produced only aflatoxin B(2) on several natural substrates. 
1970
1970
Of 120 isolates of the Aspergillus flavus group from pecans used in bakery products, 85 were shown to produce aflatoxin on yeast… 
1970
1970
Four fungi of the Aspergillus flavus group were differentiated to the species level and strain level by pyrolysis-gas-liquid… 
1969
1969
SUMMARY: Nine strains of Aspergillus flavus and one each of A. versicolor, A. penicilliformis and A. niger isolated from Delhi… 
1962
1962
Marshall, K. C. (Cornell University, Ithaca, N. Y.) and M. Alexander. Nitrification by Aspergillus flavus. J. Bacteriol. 83:572…