Artemisia umbelliformis

 
National Institutes of Health

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2018
2018
The discovery of taste receptors hTAS2Rs expression in extra oral tissue, especially in the gastrointestinal tract and in the… Expand
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2017
2017
Artemisia umbelliformis, commonly known as "white génépi", is characterized by a volatile fraction rich in α- and β-thujones, two… Expand
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2017
2017
BACKGROUND Atopic dermatitis (AD) is an inflammatory skin disorder with severe pruritus. Despite advancements in medicine… Expand
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2014
2014
Comprehensive two-dimensional gas chromatography (GC×GC) coupled with Mass Spectrometry (MS) is one of today's most powerful… Expand
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2009
2009
Eupatilin (5,7-dihydroxy-3',4',6-trimethoxyflavone) is the major lipophilic flavonoid from Artemisia umbelliformis Lam. and… Expand
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2009
2009
The sesterpene gamma-lactone genepolide (5) has been isolated from a Swiss horticultural variety of mountain wormwood (Artemisia… Expand
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2009
2009
The floral stems of genepi (Artemisia umbelliformis Lam.) are mainly used to produce liquors. Commercial cultures showed great… Expand
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