Arachin

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1947-2018
02419472017

Papers overview

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2012
2012
The objective of this work is to provide a theoretical basis for preparing peanut antioxidant hydrolysate in order to improve its… (More)
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2010
2010
Current attention focuses on mechanisms of controlling blood pressure through the inhibition of angiotensin I-converting enzyme… (More)
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2009
2009
Plant seeds provide a significant portion of the protein present in the human diet, but are also the major contributors of… (More)
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2004
2004
Interrelationships among six diploid species (A. chacoense, A. villosulicarpa, A. batizocoi, A. correntina, A. duranensis and A… (More)
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2004
2004
55 accessions of wild peanuts (Arachis spp.) introduced from South America were analyzed for seed storage protein composition… (More)
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1986
1986
Variation in the arachin polypeptides of groundnut genotypes was observed by sodium dodecyl sulphate polyacrylamide gel… (More)
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1980
1980
Arachin forms a gel at acidic pH (pH less than 3.8) which is thermolabile. The factors governing the gelation seem to be the… (More)
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1967
1967
1. Osmotic pressure determinations of dissociated arachins are a particularly suitable method for determination of the number of… (More)
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1965
1965
1. The proteins of the groundnut cotyledon have been fractionated and analysed by DEAE-Sephadex chromatography and acrylamide-gel… (More)
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1963
1963
IN the past few years, analysis of samples from individual animals has revealed variants of many of the blood proteins. In man… (More)
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