Aphanomyces

Known as: Aphanomyce 
A genus of OOMYCETES in the family Saprolegniaceae. It causes root rot in plants and is also a pathogen of FISHES.
National Institutes of Health

Papers overview

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2013
2013
The establishment of the symbiotic interaction between plants and arbuscular mycorrhizal (AM) fungi requires a very tight… (More)
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2009
2009
A pathosystem between Aphanomyces euteiches, the causal agent of pea root rot disease, and the model legume Medicago truncatula… (More)
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2008
2008
Chitin is an essential component of fungal cell walls, where it forms a crystalline scaffold, and chitooligosaccharides derived… (More)
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2006
2006
We present a PCR based method to detect Aphanomyces astaci in North American crayfish. Primers were designed to specifically… (More)
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2006
2006
Recent studies on the root proteome of Medicago truncatula (Gaertn.) showed an induction of pathogenesis-related (PR) proteins of… (More)
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Highly Cited
2005
Highly Cited
2005
We previously demonstrated that xanthobaccin A from the rhizoplane bacterium Lysobacter sp. strain SB-K88 suppresses damping-off… (More)
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Highly Cited
2004
Highly Cited
2004
The legume root rot disease caused by the oomycete pathogen Aphanomyces euteiches is one major yield reducing factor in legume… (More)
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2004
2004
Five Aphanomyces strains were isolated during suspected outbreaks of crayfish disease in Spain and Italy. Genetic and… (More)
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2003
2003
Host range and pathogenicity of a range of Aphanomyces spp. isolates obtained from pea roots but also from a range of other field… (More)
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Highly Cited
2002
Highly Cited
2002
Aphanomyces root rot, caused by Aphanomyces euteiches Drechs, is the most-important disease of pea (Pisum sativum L.) worldwide… (More)
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