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Anacardium occidentale, cashew nut, Homeopathic preparation

Known as: cashew nuts, cashews nuts 
 
National Institutes of Health

Related topics

Related topics

2 relations
Cashew nutcashew nut allergenic extract

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2020
2020
The Antioxidant and Anti-Inflammatory Properties of Anacardium occidentale L. Cashew Nuts in a Mouse Model of Colitis
Background: Anacardium occidentale L. is a tropical plant used for the treatment of inflammatory diseases. The goal of the… Expand
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2019
2019
Consumption of cashew nuts does not influence blood lipids or other markers of cardiovascular disease in humans: a randomized controlled trial.
Background The US Food and Drug Administration (FDA) approved a qualified health claim for tree nuts and reduction of… Expand
2018
2018
Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial.
Background There is increasing evidence that nut consumption decreases the risk of cardiovascular disease. However, there are few… Expand
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2018
2018
Molecular and Functional Properties of Protein Fractions and Isolate from Cashew Nut (Anacardium occidentale L.)
Some molecular and functional properties of albumin (83.6% protein), globulin (95.5% protein), glutelin (81.3% protein) as well… Expand
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2018
2018
Metabolizable Energy from Cashew Nuts is Less than that Predicted by Atwater Factors
Recent studies have demonstrated that the energy provided by several tree nuts is less than that predicted by the Atwater factors… Expand
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2018
2018
Microbiological Quality and Risk Assessment for Aflatoxins in Groundnuts and Roasted Cashew Nuts Meant for Human Consumption
Nuts are one of the commonly consumed snacks but poor handling and storage practices can make them prone to foodborne infections… Expand
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2017
2017
Low percentage of clinically relevant pistachio nut and mango co-sensitisation in cashew nut sensitised children
AbstractBackgroundCashew nut, pistachio nut and mango belong to the Anacardiaceae family and are botanically related. Therefore… Expand
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2016
2016
Multicentre Double-Blind Placebo-Controlled Food Challenge Study in Children Sensitised to Cashew Nut
Background Few studies with a limited number of patients have provided indications that cashew-allergic patients may experience… Expand
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2008
2008
Cashew Nuts and Production Development in Nigeria
Prior to the cultivation of cashew in Nigeria in 1950, the plant survived in the wild for more than four centuries. Research into… Expand
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Highly Cited
2003
Highly Cited
2003
Cashew allergy: observations of 42 children without associated peanut allergy
Background:  Cashew allergy seems to be increasingly frequent. The goal of the present study was to analyse the clinical features… Expand
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