Alfalfa (dietary)

Known as: Medicago sogdiana, ALFALFA, Medicago sativa Whole 
 
National Institutes of Health

Papers overview

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Highly Cited
2007
Highly Cited
2007
Two methylation steps are necessary for the biosynthesis of monolignols, the lignin precursors. Caffeic acid O-methyltransferase… (More)
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Highly Cited
2006
Highly Cited
2006
Forty lactating Holstein cows, including 10 with ruminal cannulas, were blocked by days in milk into 8 groups and then randomly… (More)
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Highly Cited
2004
Highly Cited
2004
A 12-week greenhouse experiment was conducted to determine the effect of the polyphenol, lignin and N contents of six legumes on… (More)
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Highly Cited
2003
Highly Cited
2003
Forty-five multiparous and 18 primiparous Holstein cows were fed three levels of crude protein (CP), each at three levels of… (More)
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Highly Cited
2003
Highly Cited
2003
Twenty-four lactating Holstein cows were used in a replicated 6 x 6 Latin square design. Experimental periods were 6 or 7 d. Cows… (More)
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Highly Cited
2001
Highly Cited
2001
Genistein is a naturally occurring isoflavone that interacts with estrogen receptors and multiple other molecular targets. Human… (More)
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Highly Cited
1999
Highly Cited
1999
are homozygous and their genotypes can be reproduced by different research groups for repeated experiments Molecular markers… (More)
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Highly Cited
1999
Highly Cited
1999
Estrogenic isoflavones, such as genistein and daidzein, are present in virtually all natural-ingredient rodent diets that use soy… (More)
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Highly Cited
1995
Highly Cited
1995
The postruminal supply of the sulfur-containing amino acids, methionine and cysteine, has been reported to be a major limitation… (More)
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Highly Cited
1990
Highly Cited
1990
The effects on glucose homeostasis of eleven plants used as traditional treatments for diabetes mellitus were evaluated in normal… (More)
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