Agricultural Crops

Known as: Agricultural Crop, Crops, Crops, Agricultural 
Cultivated plants or agricultural produce such as grain, vegetables, or fruit. (From American Heritage Dictionary, 1982)
National Institutes of Health

Topic mentions per year

Topic mentions per year

1935-2018
0500100019352017

Papers overview

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Review
2016
Review
2016
Cultivated apple (Malus × domestica Borkh.) is one of the most important fruit crops in temperate regions, and has great economic… (More)
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Review
2016
Review
2016
Protein-energy malnutrition and micronutrient deficiencies contribute to high mortality among considerable proportion of the… (More)
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Review
2015
Review
2015
Carotenoids are a diverse group of pigments widely distributed in nature. The vivid yellow, orange, and red colors of many… (More)
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Review
2015
Review
2015
Polyploidy or whole-genome duplication occurs in some animals and many flowering plants, including many important crops such as… (More)
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Highly Cited
2012
Highly Cited
2012
In the coming decades, continued population growth, rising meat and dairy consumption and expanding biofuel use will dramatically… (More)
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Highly Cited
2008
Highly Cited
2008
Transgenic cotton that has been engineered to produce insecticidal toxins from Bacillus thuringiensis (Bt) and so to resist the… (More)
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Highly Cited
2004
Highly Cited
2004
The development of saturated linkage maps using transferable markers, restriction fragment length polymorphisms, and micro… (More)
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Highly Cited
2002
Highly Cited
2002
Does economic development depend on geographic endowments like temperate instead of tropical location, the ecological conditions… (More)
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Highly Cited
2000
Highly Cited
2000
Biotic invaders are species that establish a new range in which they proliferate, spread, and persist to the detriment of the… (More)
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Highly Cited
1999
Highly Cited
1999
Although they represent only 2% of terrestrial plant species, halophytes are present in about half the higher plant families and… (More)
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