Skip to search formSkip to main contentSkip to account menu

Accidental poisoning from poisonous foodstuffs and poisonous plants

National Institutes of Health

Papers overview

Semantic Scholar uses AI to extract papers important to this topic.
2010
2010
ANTIBIOTICS IN FOODSTUFFS Prof
When we discuss different uses of antibiotics in agriculture as a hygienic problem, we have in mind above all the problem of… 
2007
2007
What should we know about hypersensitivity to peanuts in topical preparations.
The rising prevalence of food allergies poses an increasingly important clinical problem.Peanut is one of the most potent… 
2005
2005
Development of a new rapid method for monitoring frying fats quality
The quality of frying oil used in deep fat frying contributes to the quality of the fried food. It is known that frying oils used… 
1983
1983
[Effects of AW on fungal growth and mycotoxinogenesis [foodstuffs; active water]]. [French]
1980
1980
[On the problems with respect to the formation of N-nitroso compound precursors when using alkylating agents in the fumigation of foodstuffs. II. N-methylation of various amino acids by the action of…
The aim of this investigation was to determine whether the insecticide, methyl bromide, used in the treatment of foodstuffs… 
1965
1965
Untersuchung über die radioaktive Kontamination der von tieren stammenden Lebensmittel. EUR 2287. = Investigation on radioactive contamination of foodstuffs stemming from animals. EUR 2287.