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Abattoirs
Known as:
Houses, Slaughter
, Abattoir
, Slaughterhouse
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Places where animals are slaughtered and dressed for market.
National Institutes of Health
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Related topics
Related topics
2 relations
legislation & jurisprudence
standards characteristics
Papers overview
Semantic Scholar uses AI to extract papers important to this topic.
Review
2013
Review
2013
Crimean-Congo hemorrhagic fever: history, epidemiology, pathogenesis, clinical syndrome and genetic diversity.
D. Bente
,
N. Forrester
,
D. Watts
,
Alexander J. McAuley
,
C. Whitehouse
,
M. Bray
Antiviral Research
2013
Corpus ID: 31327498
Review
2012
Review
2012
Utilization of byproducts and waste materials from meat, poultry and fish processing industries: a review
K. Jayathilakan
,
K. Sultana
,
K. Radhakrishna
,
A. S. Bawa
Journal of food science and technology
2012
Corpus ID: 13254161
India is bestowed with vast livestock wealth and it is growing at the rate of 6% per annum. The contribution of livestock…
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Highly Cited
2007
Highly Cited
2007
High prevalence of methicillin resistant Staphylococcus aureus in pigs.
A. J. Neeling
,
M. V. D. Broek
,
+6 authors
X. Huijsdens
Veterinary Microbiology
2007
Corpus ID: 19114902
Review
2006
Review
2006
Ante mortem diagnosis of tuberculosis in cattle: a review of the tuberculin tests, gamma-interferon assay and other ancillary diagnostic techniques.
R. D. L. Rúa-Doménech
,
A. Goodchild
,
H. Vordermeier
,
R. Hewinson
,
K. Christiansen
,
R. Clifton-Hadley
Research in Veterinary Science
2006
Corpus ID: 21137779
Review
2003
Review
2003
Does the use of antibiotics in food animals pose a risk to human health? A critical review of published data.
I. Phillips
,
M. Casewell
,
+6 authors
J. Waddell
Journal of Antimicrobial Chemotherapy
2003
Corpus ID: 32706010
The use of antibiotics in food animals selects for bacteria resistant to antibiotics used in humans, and these might spread via…
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Highly Cited
2003
Highly Cited
2003
Quantitative risk assessment of human campylobacteriosis associated with thermophilic Campylobacter species in chickens.
H. Rosenquist
,
N. Nielsen
,
H. M. Sommer
,
B. Nørrung
,
B. Christensen
Journal of food microbiology
2003
Corpus ID: 2426646
Review
2002
Review
2002
Anaerobic digestion of organic solid poultry slaughterhouse waste--a review.
E. Salminen
,
J. Rintala
Bioresource Technology
2002
Corpus ID: 23981992
Highly Cited
2001
Highly Cited
2001
The isolation of antibiotic-resistant salmonella from retail ground meats.
D. G. White
,
Shaohua Zhao
,
+7 authors
J. Meng
New England Journal of Medicine
2001
Corpus ID: 32740459
BACKGROUND Salmonella is a leading cause of foodborne illness. The emergence of antimicrobial-resistant salmonella is associated…
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Highly Cited
1999
Highly Cited
1999
Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity
A. R. Skov
,
S. Toubro
,
B. Rønn
,
L. Holm
,
A. Astrup
International Journal of Obesity
1999
Corpus ID: 8043807
OBJECTIVE: To study the effect on weight loss in obese subjects by replacement of carbohydrate by protein in ad libitum consumed…
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Review
1995
Review
1995
The epidemiology of Mycobacterium bovis infections in animals and man: a review.
L. O'reilly
,
C. Daborn
Tubercle and Lung Disease
1995
Corpus ID: 25926807
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