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8-prenylkaempferol

 
National Institutes of Health

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2020
2020
Bitterness is an inherent organoleptic characteristic affecting the flavor of Zanthoxylum bungeanum Maxim. In this study, the… Expand
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2019
2019
Bioassay-guided fractionation of the leaves of Macaranga barteri collected from Nigeria led to the isolation of three previously… Expand
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2018
2018
Abstract Tyrosinase is known for an enzyme that plays a key role in producing the initial precursor of melanin biosynthesis… Expand
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2018
2018
Epimedium is used in traditional Chinese medicine and contains flavonol glycosides that exhibit multiple biological activities… Expand
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2016
2016
  • L. Ma, F. Xu, +4 authors S. Cai
  • Biomedical chromatography : BMC
  • 2016
  • Corpus ID: 25798162
8-Prenylkaempferol is a prenylflavonoid that has various bioactivities and benefits for human health. A high-performance liquid… Expand
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2011
2011
AIMS In this study, we investigated the effect of 8-prenylkaempferol (8-PK), a prenyl-flavonoid isolated from Sophora flavescens… Expand
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2011
2011
8-Prenylkaempferol (8-PK) is a prenylflavonoid isolated from Sophora flavescens, a Chinese herb with antiviral and anti… Expand
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2008
2008
8-Prenylkaempferol is a prenylflavonoid isolated from the roots of Sophora flavescens, a Chinese herb with anti-inflammatory… Expand
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Highly Cited
2006
Highly Cited
2006
The methanol extract of Sophora flavescens showed a potent glycosidase inhibitory activity. Active components were identified as… Expand
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2005
2005
Prenylflavonoids and lavandulylflavonoids were isolated from the roots of Sophora flavescens Aiton (Fabaceae). The ability of 8… Expand
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