4-hydroxybenzoic acid

Known as: p-hydroxybenzoic acid, para-hydroxybenzoic acid 
 
National Institutes of Health

Papers overview

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2010
2010
Parabens (alkyl esters of 4-hydroxybenzoic acid) are widely used as preservatives in drugs, cosmetic products, and foodstuffs… (More)
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2010
2010
In this study we report the biochemical characterization of a hypothetical protein from Aspergillus oryzae exhibiting sequence… (More)
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Highly Cited
2007
Highly Cited
2007
Exogenous salicylic acid has been shown to confer tolerance against biotic and abiotic stresses. In the present work the ability… (More)
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Highly Cited
2003
Highly Cited
2003
The oncoprotective role of food-derived polyphenol antioxidants has been described but the implicated mechanisms are not yet… (More)
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Highly Cited
2002
Highly Cited
2002
Benzoates are a class of natural products containing compounds of industrial and strategic importance. In plants, the compounds… (More)
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2002
2002
A novel haloarchaeal strain, Haloarcula sp. strain D1, grew aerobically on 4-hydroxybenzoic acid (4HBA) as a sole carbon and… (More)
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Highly Cited
2000
Highly Cited
2000
The oxidation of polycyclic aromatic compounds was studied in systems consisting of laccase from Trametes versicolor and so… (More)
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1998
1998
Two antimicrobial substances in rice hull were isolated and identified as 4-hydroxybenzoic acid and trans 4-hydroxycinnamic acid… (More)
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1995
1995
When transformed with a recombinant vector carrying the ubiC gene (encoding chorismate pyruvate-lyase, EC 4.1.3.27) the triple… (More)
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1993
1993
Suspension-cultured carrot cells (Daucus carota) and their protoplasts respond to a fungal elicitor prepared from the culture… (More)
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