3'-galactosyllactose

Known as: D-Glucose, O-beta-D-galactopyranosyl-(1-3)-O-beta-D-galactopyranosyl-(1-4)-, GAGGL 
 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1987-2016
0119872016

Papers overview

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2017
2017
Has the emergence of information technology changed the structure of employment and earnings in the US? We propose a new index of… (More)
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2016
2016
Previous structural characterizations of marsupial milk oligosaccharides have been performed in the tammar wallaby, red kangaroo… (More)
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2014
2014
PURPOSE Diffusion Tensor Imaging (DTI) is a well-established MRI imaging modality for applications in the brain. The typically… (More)
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2011
2011
In this paper I first analyze the wage effects of immigrants on native workers in the US economy and its top immigrant-receiving… (More)
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2010
2010
Bactrian camel milk and colostrum are commonly used as foods in Mongolia, whose people believe that these products promote human… (More)
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2001
2001
A thermostable beta-glucosidase from Thermus sp. Z-1 that not only hydrolyzes beta-glucosides but also beta-galactosides was… (More)
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1989
1989
Three trisaccharides, tetra-, penta-, hexa- and certain higher oligosaccharides were obtained from ovine colostrum as free forms… (More)
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1988
1988
Lacto-N-neo-difucohexaose II, beta-D-Galp-(1----4)-[alpha-L-Fucp-(1----3)]-beta-D-Glcp-NAc-(1----3)-beta-D-Galp-(1----4)-[alpha-L… (More)
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1987
1987
Three neutral trisaccharides, which comprise 25.1% of the neutral oligosaccharide other than lactose, were isolated from bovine… (More)
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