1,3-dipalmitoyl-2-oleoylglycerol

 
National Institutes of Health

Topic mentions per year

Topic mentions per year

1994-2016
0119942016

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2016
2016
PURPOSE Fat randomization and interesterification change triacylglycerol (TAG) structure and its solid fat content profile. It… (More)
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2014
2014
Methods of analysis for 2-dodecylcyclobutanone (2-DCB) using gas chromatography with mass spectrometric detection (GC-MS), liquid… (More)
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2014
2014
The blending effects of mango seed fat (MSF), extracted using supercritical fluid, and palm stearin (PS) to formulate hard cocoa… (More)
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2013
2013
Triacylglycerol (TAG) molecular species were quantified through high-performance liquid chromatography (HPLC) equipped with a… (More)
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2010
2010
Four steroids, 5α,8α-epidioxy-(24ξ)-ergosta-6,22-dien-3β-ol (1), β-sitosterol (2), β-sitostenone (3), and stigmastenone (4… (More)
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2006
2006
The crystal structures of the beta1 polymorphs of mono-unsaturated triacylglycerols have been solved from high-resolution… (More)
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2005
2005
The crystallization of fats has been extensively studied because of its importance in the processing of food and food ingredients… (More)
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1994
1994
We previously found that a single saturated acyl chain at the glycerol 2-position affected the metabolism of chylomicrons. The… (More)
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