Xylose: absorption, fermentation, and post-absorptive metabolism in the pig

@inproceedings{Huntley2017XyloseAF,
  title={Xylose: absorption, fermentation, and post-absorptive metabolism in the pig},
  author={Nichole F. Huntley and John F. Patience},
  booktitle={Journal of Animal Science and Biotechnology},
  year={2017}
}
Xylose, as β-1,4-linked xylan, makes up much of the hemicellulose in cell walls of cereal carbohydrates fed to pigs. As inclusion of fibrous ingredients in swine diets continues to increase, supplementation of carbohydrases, such as xylanase, is of interest. However, much progress is warranted to achieve consistent enzyme efficacy, including an improved understanding of the utilization and energetic contribution of xylanase hydrolysis product (i.e. xylooligosaccharides or monomeric xylose… CONTINUE READING
Recent Discussions
This paper has been referenced on Twitter 1 time over the past 90 days. VIEW TWEETS
0 Citations
71 References
Similar Papers

References

Publications referenced by this paper.
Showing 1-10 of 71 references

The utilization of orally administered D-xylose, L-arabinose and D-galacturonic acid in the pig

  • MA Yule, MF Fuller
  • Int J Food Sci Nutr
  • 1992
Highly Influential
7 Excerpts

Metabolism of D-xylose and D-xylonic acid in vivo and in vitro by the guinea pig

  • E Weser, L. Laster
  • Biochem Med
  • 1968
Highly Influential
10 Excerpts

Dietary xylose as an energy source for young pigs

  • MWA Verstegen, JB Schutte, WVD Hel, R Polziehn, JW Schrama, AL. Sutton
  • J Anim Physiol Anim Nutr
  • 1997
Highly Influential
9 Excerpts

Comparison of in vitro productivities of shortchain fatty acids and gases from aldoses and the corresponding alcohols by pig cecal bacteria

  • H Kiriyama, Y Hariu, T. Sakata
  • J Nutr Biochem
  • 1992
Highly Influential
4 Excerpts

Similar Papers

Loading similar papers…