Who completes seven-day food records?

@article{Jrgensen1992WhoCS,
  title={Who completes seven-day food records?},
  author={Lone G M J\orgensen},
  journal={European journal of clinical nutrition},
  year={1992},
  volume={46 10},
  pages={735-41}
}
This study is an attempt to characterize a group of people who volunteered to complete 7-day food record forms. The group was an age- and sex-stratified random sample, comprising 4807 men and women, born in 1922, 1932, 1942 and 1952, drawn from the Civil Registration System. They all received an invitation to the Glostrup Population Studies in 1982-1984. A total of 49.2% completed a 7-day record form. The percentage of respondents was highest in the older age groups. Women were more willing to… CONTINUE READING

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