[Water-binding capacity of dead mammal muscle. I. Effect of ph value on water-binding capacity of crushed cattle muscle].

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@article{Grau1953WaterbindingCO, title={[Water-binding capacity of dead mammal muscle. I. Effect of ph value on water-binding capacity of crushed cattle muscle].}, author={Ra{\'u}l Grau and Reiner Hamm and Andreas N Baumann}, journal={Biochemische Zeitschrift}, year={1953}, volume={325 1}, pages={1-11} }