Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial

@inproceedings{Holscher2018WalnutCA,
  title={Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial},
  author={Hannah D Holscher and Heather M Guetterman and Kelly S. Swanson and Ruopeng An and Nirupa R. Matthan and Alice H Lichtenstein and Janet A Novotny and David J Baer},
  booktitle={The Journal of nutrition},
  year={2018}
}
Background Epidemiologic data suggest that diets rich in nuts have beneficial health effects, including reducing total and cause-specific mortality from cancer and heart disease. Although there is accumulating preclinical evidence that walnuts beneficially affect the gastrointestinal microbiota and gut and metabolic health, these relations have not been investigated in humans. Objective We aimed to assess the impact of walnut consumption on the human gastrointestinal microbiota and metabolic… CONTINUE READING

References

Publications referenced by this paper.
Showing 1-10 of 54 references

Effects of feeding management on the equine cecal microbiota

  • EB Venable, KA Fenton, +7 authors SD Bland
  • J Equine Vet Sci 2017;49:113–21
  • 2017
1 Excerpt

in humans

  • J Qin, Y Li, +7 authors D Shen
  • 2016

Similar Papers

Loading similar papers…