VIII. Observations on the structure of the stomachs of different animals, with a view to elucidate the process of converting animal and vegetable subtances into chyle

@article{HomeVIIIOO,
  title={VIII. Observations on the structure of the stomachs of different animals, with a view to elucidate the process of converting animal and vegetable subtances into chyle},
  author={E. Home},
  journal={Philosophical Transactions of the Royal Society of London},
  pages={139 - 179}
}
  • E. Home
  • Biology
  • Philosophical Transactions of the Royal Society of London
The observations on the stomachs of the porpoise, and of ruminating animals contained in two former communications, led me to believe that the fourth cavity of the ruminant's stomach, while the animal is alive, is always divided, in a greater or less degree, into two portions, in one of which is included the plicated structure, in the other, the villous. In some genera, this division is permanent, as in the camel and that tribe; in others only occasional, as in the bullock, deer, sheep, &c. If… Expand
Über die Feinstruktur des Epithels der Pars proventricularis vom Pferd (Equus caballus L.)1),2),3)
Die aus zahlreichen Zellagen bestehende Lamina epithelialis der Pars proventricularis besitzt nur in ihrem Stratum basale und spinosum profundum mit Kernen und allen Organellen ausgestattete Zellen.Expand
Über die gestaltende Wirkung verschiedener Ernährung auf die Organe der Gans, insbesondere über die funktionelle Anpassung an die Nahrung
  • E. Schepelmann
  • Biology
  • Archiv für Entwicklungsmechanik der Organismen
  • 2005
TLDR
Der Diinndarm beschreibt dorsal mehr sagittale, ventral mebr transversale Scblingen, welch letztere bei der Erbffnun~ des Abdomens ist eine willkiirliche. Expand