Use of rosemary extracts as a food additive

@inproceedings{Castle2009UseOR,
  title={Use of rosemary extracts as a food additive},
  author={Laurence Castle and Riccardo Crebelli and Wolfgang Dekant and Natalie Gontard and David Gott and Sandro Grilli and Rainer G{\"u}rtler and Catherine Leclercq and F. X. Malcata and Wim C. Mennes and Paul P. Tobback and Fidel Toldr{\'a}},
  year={2009}
}