Urinary ethyl glucuronide and 5-hydroxytryptophol levels during repeated ethanol ingestion in healthy human subjects.

Abstract

AIMS This study investigated the stability and reproducibility of urinary ethyl glucuronide (EtG) and the 5-hydroxytryptophol (5-HTOL) to 5-hydroxyindole-3-acetic acid (5-HIAA) ratio, both of which are used as biochemical markers of recent alcohol consumption, after single and multiple oral doses of ethanol in healthy human subjects. METHODS Nine females… (More)

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Cite this paper

@article{Sarkola2003UrinaryEG, title={Urinary ethyl glucuronide and 5-hydroxytryptophol levels during repeated ethanol ingestion in healthy human subjects.}, author={Taisto Sarkola and Helen Dahl and C. J. Peter Eriksson and Anders Helander}, journal={Alcohol and alcoholism}, year={2003}, volume={38 4}, pages={347-51} }