Unexpected phase behavior of amylose in a high solids environment.


The purpose of this paper is to present and rationalize data concerning the structural behavior of amylose in the presence of glucose syrup. Observations were obtained by the experimental methods of small-deformation dynamic oscillation on shear, modulated differential scanning calorimetry, and scanning electron microscopy. In contrast to industrial… (More)
DOI: 10.1021/bm9011562


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