Two Ganoderma species: profiling of phenolic compounds by HPLC-DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer's disease and skin disorders.

@article{Zengin2015TwoGS,
  title={Two Ganoderma species: profiling of phenolic compounds by HPLC-DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer's disease and skin disorders.},
  author={Gokhan Zengin and Cengiz Sarikurkcu and Erdogan Gunes and Ahmet Çağri Uysal and Ramazan Ceylan and Sengul Uysal and Halil Gungor and Abdurrahman Aktumsek},
  journal={Food & function},
  year={2015},
  volume={6 8},
  pages={2794-802}
}
This work reports the antioxidant, antimicrobial, and inhibitory effects of methanol and water extracts from Ganoderma applanatum (GAM: methanol extract and GAW: water extract) and G. resinaceum (GRM: methanol extract and GRW: water extract) against cholinesterase, tyrosinase, α-amylase and α-glucosidase. The total phenolics, flavonoids contents, and HPLC… CONTINUE READING