Trichoderma-Based Biostimulants Modulate Rhizosphere Microbial Populations and Improve N Uptake Efficiency, Yield, and Nutritional Quality of Leafy Vegetables

@inproceedings{Fiorentino2018TrichodermaBasedBM,
  title={Trichoderma-Based Biostimulants Modulate Rhizosphere Microbial Populations and Improve N Uptake Efficiency, Yield, and Nutritional Quality of Leafy Vegetables},
  author={Nunzio Fiorentino and Valeria Ventorino and Sheridan Lois Woo and Olimpia Pepe and Armando De Rosa and Laura Catherine Gioia and Ida Romano and Nadia Lombardi and Mauro Napolitano and Giuseppe Colla and Youssef Rouphael},
  booktitle={Front. Plant Sci.},
  year={2018}
}
Microbial inoculants such as Trichoderma-based products are receiving great interest among researchers and agricultural producers for their potential to improve crop productivity, nutritional quality as well as resistance to plant pathogens/pests and numerous environmental stresses. Two greenhouse experiments were conducted to assess the effects of… CONTINUE READING