Triacylglycerol structure of human colostrum and mature milk

@article{Martin1993TriacylglycerolSO,
  title={Triacylglycerol structure of human colostrum and mature milk},
  author={J -C. Martin and Philippe Bougnoux and J. -L. Antoine and Monique Lanson and Charles Couet},
  journal={Lipids},
  year={1993},
  volume={28},
  pages={637-643}
}
Because triacylglycerol (TAG) structure influences the metabolic fate of its component fatty acids, we have examined human colostrum and mature milk TAG with particular attention to the location of the very long chain polyunsaturated fatty acid on the glycerol backbone. The analysis was based on the formation of various diacylglycerol species from human milk TAG upon chemical (Grignard degradation) or enzymatic degradation. The structure of the TAG was subsequently deduced from data obtained by… CONTINUE READING

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References

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Health Effects of Polyunsaturated Fatty Acids in Seafoods (Simopoulos, A.P., Kifer, ILR., and Martin, R.E., eds

N. Salem, Kim, H.-Y, J. A. Yergey
Yol. 28, no • 1993

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