Trends in Fruit and Vegetable Packaging – a Review

@inproceedings{etar2011TrendsIF,
  title={Trends in Fruit and Vegetable Packaging – a Review},
  author={Mario {\vS}{\vc}etar and Mia Kurek and Kata Gali{\'c}},
  year={2011}
}
Fruit and vegetables play an important role in healthy nutrition and are high on the list of consumer priorities. However the major obstacle of purchasing ready-to-eat fresh-cut fruits and vegetables is their short shelf life, leading to quick degeneration and decomposition of the product and undesirable look and negative palatability. Fruit and vegetables are living products undergoing a ripening and at the end an ageing process, in which the plant tissue is broken down. The products undergo… CONTINUE READING

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