Tree diversity in cacao agroforests in San Alejandro, Peruvian Amazon

@article{Vebrov2013TreeDI,
  title={Tree diversity in cacao agroforests in San Alejandro, Peruvian Amazon},
  author={Hana Vebrov{\'a} and Bohdan Lojka and Thomas P. Husband and Mar{\'i}a Elena Chuspe Zans and Patrick Van Damme and Alexandr Rollo and Marie Kalousov{\'a}},
  journal={Agroforestry Systems},
  year={2013},
  volume={88},
  pages={1101-1115}
}
Cacao (Theobroma cacao) cultivation maintaining a high proportion of shade trees in a diverse composition (agroforestry) is currently being viewed as a sustainable land use practice. Our research hypothesis was that cacao agroforests (AF) can support relatively high tree diversity, as compared to surrounding primary and/or secondary forests. The objective of this study was to assess the impact of forest conversion on tree communities by comparing tree composition, community characteristics… 

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